The menu at Nueva Gran Muralla presents a well-rounded and familiar selection of classic Chinese-inspired dishes with a strong emphasis on generous portions and comforting flavours. As a reviewer, what stands out most is the balance between fried rice and noodle staples such as Arroz Frito Tres Delicias and Tallarines A la Plancha, which provide a satisfying base for a meal, alongside lighter options like Ensalada and Sopa Wantán that help diversify the dining experience. The selection of mains is particularly notable, with sweet-and-sour and citrus profiles well represented in Cerdo Agridulce, Pato A la Naranja, and Pollo Al Limon, each offering a distinct contrast between tangy and savoury notes.
Seafood and specialty items also play a strong role, especially with Rollitos de Marisco and the more indulgent house highlights such as Pato Especial de la Casa and Pato Especial Gran Muralla, which feel like the signature offerings of the restaurant. For those seeking variety, small plates like Bolitas de Pollo and Rollito de Primavera complement the table well, making the menu suitable for sharing. Even the sweet finish is considered, with Helado de Vainilla Y Nueces providing a simple yet satisfying dessert option, while Cervezas Muy Fresquitas adds a casual, refreshing touch to round out the meal. Overall, the menu reflects a dependable and accessible dining experience, combining familiar favourites with a few house specialties that define the restaurant’s identity.